Southwest Salsa Chicken with Fresh Greens

Ingredients:

• 1 tablespoon chili powder
• 1 teaspoon ground cumin
• 6 skinless,boneless chicken breasts (about 1 1/2 pounds), cut into strips
• 1 tablespoon olive oil
• 1 cup Pace® Chunky Salsa
• 1/4 cup water
• 1 bag (about 7 ounces) mixed salad greens